Salad Dressing - Garlic Mayo (500 ML)

Ingredients

  • 4 tbsp Vinegar
  • 470 ml Mayonnaise
  • 5 clove (3 g), Garlic, Raw Clove

Instructions

  1. Peel and finely mince the garlic cloves.
  2. In a mixing bowl, combine the minced garlic with mayonnaise.
  3. Add the vinegar to the mayo and garlic mixture and whisk until the vinegar is well incorporated and the mixture is smooth.
  4. Transfer the garlic mayo to a container and refrigerate for at least 1 hour to allow the flavors to meld together.

Nutrition Information

  • Calories: 1935
  • Carbohydratecontent: 69
  • Fibercontent: 1
  • Sugarcontent: 64
  • Sodiumcontent: 3851
  • Proteincontent: 1
  • Fatcontent: 191
  • Saturatedfatcontent: 32
  • Monounsaturatedfatcontent: 95
  • Polyunsaturatedfatcontent: 64
  • Unsaturatedfatcontent: 159
  • Transfatcontent: 0