Healthyfied Buttered Cabbage

This 'Healthyfied Buttered Cabbage' is a delightful twist on a classic dish, designed to fit into a health-conscious lifestyle with its low-carb, low-sodium, and low-sugar profile. Perfect for those looking to enjoy their favorite comfort foods in a healthier way.

Ingredients

  • 1 tsp ground, Pepper
  • 1.50 tbsp Butter - Salted
  • 200 g Cabbage, raw

Instructions

  1. Rinse the cabbage under cold water and then chop it into thin slices.
  2. In a large skillet, heat the butter over medium heat until melted.
  3. Add the sliced cabbage to the skillet and sauté for about 10 minutes, stirring occasionally, until the cabbage is tender and slightly golden.
  4. Season with ground pepper and stir well to combine. Continue to cook for another 2 minutes.

Nutrition Information

  • Calories: 68
  • Carbohydratecontent: 4
  • Fibercontent: 2
  • Sugarcontent: 2
  • Sodiumcontent: 53
  • Proteincontent: 1
  • Fatcontent: 6
  • Saturatedfatcontent: 4
  • Monounsaturatedfatcontent: 2
  • Polyunsaturatedfatcontent: 0
  • Unsaturatedfatcontent: 2
  • Transfatcontent: 0