Healthyfied Buttered Cabbage
This 'Healthyfied Buttered Cabbage' is a delightful twist on a classic dish, designed to fit into a health-conscious lifestyle with its low-carb, low-sodium, and low-sugar profile. Perfect for those looking to enjoy their favorite comfort foods in a healthier way.
Ingredients
- 1 tsp ground, Pepper
- 1.50 tbsp Butter - Salted
- 200 g Cabbage, raw
Instructions
- Rinse the cabbage under cold water and then chop it into thin slices.
- In a large skillet, heat the butter over medium heat until melted.
- Add the sliced cabbage to the skillet and sauté for about 10 minutes, stirring occasionally, until the cabbage is tender and slightly golden.
- Season with ground pepper and stir well to combine. Continue to cook for another 2 minutes.
Nutrition Information
- Calories: 68
- Carbohydratecontent: 4
- Fibercontent: 2
- Sugarcontent: 2
- Sodiumcontent: 53
- Proteincontent: 1
- Fatcontent: 6
- Saturatedfatcontent: 4
- Monounsaturatedfatcontent: 2
- Polyunsaturatedfatcontent: 0
- Unsaturatedfatcontent: 2
- Transfatcontent: 0