Healthyfied Bolognese Sauce

Instructions

1. Rinse and finely dice the red capsicum.
2. In a large pan, cook the ground beef over medium heat until browned, about 10 minutes.
3. Add the diced red capsicum to the pan with the beef and cook until softened, about 5 minutes.
4. Stir in the Barilla alla bolognese sauce and simmer the mixture on low heat, allowing the flavors to meld, about 15 minutes.
5. Serve your Healthyfied Bolognese Sauce hot over your choice of pasta or zucchini noodles for an even lighter option.