Garlic Cheddar Cauliflower

Instructions

1. Preheat your oven to 375°F (190°C).
2. Wash the cauliflower and cut it into florets.
3. Chop the red and green capsicum into small pieces.
4. Grate the sharp cheddar cheese.
5. In a large bowl, mix the cauliflower florets, chopped capsicum, grated cheese, salt, ground pepper, and spice. Ensure everything is evenly coated.
6. Spread the mixture onto a baking sheet in a single layer.
7. Bake for 25 minutes, or until the cauliflower is tender and the cheese is bubbly and slightly golden.