Ingredients
- 0.50 cup (72gm), Ice Berg Lettuce
- 0.50 wedge Cream Cheese Wedge
- 1 packet Sugar Substitute
- 10 g mustard
- 40.25 g Raw, Peeled
- 7.50 g All-Bran Regular
- 90 g Tuna Fillet In Water
Instructions
- Rinse the Ice Berg Lettuce under cold water and chop it into bite-sized pieces.
- Dice the Raw, Peeled Apple into small chunks.
- Drain the Tuna Fillet In Water and flake it with a fork.
- In a small bowl, mix the Cream Cheese Wedge, Sugar Substitute, and mustard until smooth and creamy.
- In a large mixing bowl, combine the iceberg lettuce, apple, tuna, and All-Bran Regular.
- Pour the creamy honey mustard dressing over the salad and gently toss to combine.
- Serve immediately for the freshest taste.
Nutrition Information
- Calories: 145
- Carbohydratecontent: 12
- Fibercontent: 2
- Sugarcontent: 7
- Sodiumcontent: 310
- Proteincontent: 18
- Fatcontent: 2
- Saturatedfatcontent: 1
- Monounsaturatedfatcontent: 0
- Polyunsaturatedfatcontent: 0
- Unsaturatedfatcontent: 0
- Transfatcontent: 0